the president ate what for dinner?
- Posted by bubble on March 6th, 2007 filed in check it out, out & about in Baltimore, performances and exhibits, student activities
Stop by Heubeck Dining Hall on Thursday, March 29th at 11:30 a.m. as former White House chef Walter Scheib will share stories and recipes from his 11 years serving presidents Bill Clinton and George W. Bush at Goucher College™s Heubeck Dining Hall. This free, public event also will feature a special menu and book signing. This event is brought to you by Bon Apetit.
Leave a Comment
You must be logged in to post a comment.